Today totally feels like spring! The warm-ish weather inspired me to make this green smoothie bowl! Today was also my first day trying Emmy’s Organics and their cookies are…AMAZING!
Ingredients (Smoothie Base):
1 Celery Stalk
5 Mint Leaves
1 Siggi’s Vanilla Yogurt
1/2 Avocado
1 Splash Silk Unsweetened Almond Milk
1 Packet Splenda
Ingredients (Toppings):
1 Emmy’s Organics Vanilla Organic Coconut Cookie 🥥
Crushed Dried Almonds
Dried Cherries
1 Mint Leaf