Would you believe me if I told you there were vegetables in this muffin?? ➡️
Zucchini’s were on sale this week so of course we made zucchini muffins!
Ingredients:
1.5 cup wheat flour
1 tsp Baking soda
1 tsp cinnamon
1/2 tsp salt
1 egg
1/2 cup Nu Naturals sugar free maple syrup (from my Clean.Fit Box)
1/2 cup Silk almond milk
1 tsp vanilla extract
1/3 cup plain rolled oats
1.5 cups shredded zucchini
Ingredients (toppings):
Kind Snacks peanut butter granola
Bae’s Butters hazelnut butter
Recipe:
1. Mix all ingredients together
2. Place in cupcake tins (this recipe makes 12)
3. Bake on 375 F for 15-20 minutes
4. EAT IMMEDIATELY! 🍪
Healthy Recipes for Mom 