Pls ignore the sun attacking this photo, but DEVILED eggs? (for spooky season, get it?) 😅 I love deviled eggs so much, but I really only eat them at parties. 🎈 So being the absolute genius I am (😂), I shrunk down my regular recipe and made it into a snack size recipe (serves 2) 🥂
Ingredients:
3 eggs
1/2 small avocado
1 stalk chopped green onion
1 tsp sriracha
1 tsp mustard
1 tsp lite Mayo (or plain Greek yogurt)
1 tsp garlic salt
1 tsp garlic powder
(Optional) sprinkle paprika for garnish
Directions:
1. Bring water to a boil. Drops eggs in and cover.
2. Boil for 10-12 minutes
3. Drop eggs into an ice bath and let cool
4. Peel eggs and scoop yolk out into a medium sized bowl
5. Add all other ingredients to yolk and mix until combined
6. Add mixture into piping bag and pipe back into egg white “cups”
(You can also use a spoon, I just wanted to be extra)
7. Sprinkle with paprika and enjoy!
Healthy Recipes for Mom 